Sample Lunch Menu

COCKTAIL & WINE 

Watermelon Cooler w/ ginger, fresh watermelon, mango juice FJ 18
Babich Chardonnay (NZ) w/ creamy palate, melon & peach flavours, clean dry finish FJ 20
Frozen Passionfruit Mojito w/ rum, passionfruit pulp, mint leaves FJ 26

MAIN  

Chickpea & millet falafel w/ hummus, pickles, grilled vegetables, pita bread, tomato salsa, raita FJ40
Nori wrapped tempura tuna w/ crispy sesame green bean salad, wasabi aioli, pickled ginger FJ 44
Pan-seared Mahimahi w/ garlic herb butter, papaya & avocado salad, chili lime vinaigrette FJ 44
Braised beef cheek sliders w/ lettuce, maple bacon, onions, cheese, tomato, fries FJ 44
Confit chicken leg w/ red curry sauce, local spinach, heart of palm salad, aromatic rice FJ 44
Thai pork salad w/ green papaya, tomato, herbs, Nam Jim dressing, steamed rice FJ 44

SWEET 

Tokoriki sandy ice-cream w/ nut praline, brandy snap, Fiji coconut rum cream FJ 32
Deconstructed banana split w/ torched banana, chocolate mousse, nut brittle, vanilla ice-cream FJ 32
Passionfruit yoghurt tart w/ coconut popsicle, grated coconut, pineapple salsa FJ 32
Trio of lime, mango & watermelon sorbet w/ lime zest FJ 32
Silky coconut milk jelly w/ roasted coconut, mango, caramelized lychees, mint FJ 32
Seasonal fruit w/ Fiji honey, yoghurt FJ 32

Menu changes daily. Prices may change at anytime.

Surcharge applies for non-house guests.

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