Sample Lunch Menu
COCKTAIL & WINE OF THE DAY
Golden Beach with orange juice, mango juice, lemon squash, ginger ale FJ 18
Anakena Sauvignon Blanc (CHI) with notes of gooseberry, herbs & passionfruit FJ 22
Frozen Passionfruit Mojito with passionfruit, white rum, mint FJ 30
MAIN FJ47
Hand rolled pasta with roasted vegetables, Kalamata olive tapenade, shaved parmesan
Pan Seared Tuna with green beans, tomato, herb salad, chili croutes
Beer Battered Fish with tartare sauce, side salad, fries
Pho Ga Vietnamese Rice Noodle Broth with crumbed chicken, herbs, chili, lemon
Spicy Beef Salad with green papaya, chili, aromatic herbs, lime
Chicken Burger with crumbed breast, slaw, tomato, cheese, lettuce, aioli, fries
Garlic Prawns with steamed semolina, coconut chutney, sambar
SWEET FJ 37
Tokoriki Sandy Ice-Cream with nut praline, brandy snap, Fiji coconut rum cream
Seasonal Fruit with Fiji honey, yoghurt
Coconut Panna Cotta with toasted pistachio, coconut flakes
Chocolate Financier with chocolate mousse, vanilla cream, pistachio crumble
Banana Fritter with coconut ice-cream, nut brittle, caramel glaze
Menu changes daily. Prices may change at anytime.
Surcharge applies for non-house guests.
Prices are in Fijian dollars and inclusive of Government taxes