[popup_anything id="3039"]

    Latest News

    Tokoriki Island Resort Finalist Luxury Travel Gold List Awards 2023

    After a months-long judging and voting process, the 2023 Luxury Travel Gold List Awards were announced on 29 November 2023 in Sydney. The Luxury Travel Gold List Awards from Luxury Travel magazine is the benchmark for travel accolades in Australia and across the globe, recognising the unique and dynamic nature of the Australian and regional luxury traveller seeking to explore the world responsibly and sustainably. We are excited to share that Tokoriki Island Resort, Fiji was one of 6 finalists for this prestigious award in the category of Boutique Property, Villa or Lodge (less than 50 rooms) We would like to thank our Tokoriki Team, Travel Partners and[…..]

    READ MORE

    Condé Nast Traveler Top 20 Resorts in Australia and The Pacific 2023

    We are excited to share that Condé Nast Traveler has awarded Tokoriki Island Resort, Fiji in the Top 20 Resorts prestigious Readers’ Choice Awards 2023. Readers across the globe submitted over 520,000 votes and awarded Tokoriki Island Resort #12 Top Resort in Australia and The South Pacific. The Readers’ Choice Awards, with their unparalleled legacy as the travel industry’s longest running and most prestigious accolades, remain the ultimate symbol and acknowledgment of excellence within the travel sector. We would like to thank our Tokoriki Team, Travel Partners and all of our wonderful guests who not only choose to stay with us but also[…..]

    READ MORE

    Mamanuca Island Resort Celebrates 28th Birthday

    Tokoriki Island Resort is privately owned by the Turnbull family, who purchased the resort in 1995. Tokoriki is recognised as the most awarded resort in Fiji. ”The Tokoriki family of staff, who represent an extension of my family, remain the greatest single attribute to the success of the resort.  The genuine warmth of traditional Fijian hospitality represents an immeasurable value add for guests staying with us,” said Andrew Turnbull. On Sunday the 17th of September 2023, over 100 guests arrived by South Seas Cruises charter boat to help celebrate at the Turnbull’s island residence along with the Minister for Tourism[…..]

    READ MORE

    Tokoriki Island Resort #3 Best of the Best Top 10 Hotels – South Pacific 2023

    We are extremely proud to announce the 2023 TripAdvisor Best of the Best Awards. Tokoriki Island Resort, Fiji’s most celebrated Resort, announces its latest prestigious accolade in conjunction with TripAdvisor. The incomparable Resort has received TripAdvisor’s 2023 Travelers’ Choice Best of the Best Awards #3 in the Top 10 Hotels South Pacific. The Travelers’ Choice Best of the Best Hotels is awarded to fewer than 1% of TripAdvisor’s 8 million listings, based on reviews and opinions from millions of travelers. The annual TripAdvisor Travelers’ Choice Best of the Best awards honors the world’s best hotels, earning their accolades from guests.[…..]

    READ MORE

    2023 Grammys Chef Showcases Tokoriki Island Resort’s Kokoda to the Stars

    Over 5,000 guests at the 2023 Grammys after-party enjoyed Chef Jason Fullilove’s traditional Fijian Kokoda describing it as fresh, bright & delicious. “It’s hard to pick my favorite. However, I’m really excited about the Kokoda white fish coconut ceviche. It’s my take on a traditional Fijian ceviche I had the pleasure of eating on Tokoriki Island in Fiji in 2019,” he says. “It’s a fresh, bright delicious version of a ceviche I don’t think most people have experienced. Fullilove, who has worked for several esteemed restaurants around the country and has appeared on Food Network’s Beat Bobby Flay, is especially proud[…..]

    READ MORE

    Tokoriki Island Resort Supports Local Farmers

    EAT LOCAL Mamanuca award winning Tokoriki Island Resort has developed a distinctive local cuisine using local products that are boosting the tourism offering and supporting the development of Fijian communities.    The restaurant features quality fresh heart of palm, jicama, bora beans, rosella leaves, and unusual wild cucumbers on the resort menu from farmers in Ba, Nadi and Sigatoka. Fishermen harvest Nama, fresh walu, octopus, tuna & Trevally from the Mamanucas & Yasawas Islands for the kitchen. Our Chef takes traditional Fijian ingredients from popular local dishes and tweaks the presentation, using modern cooking methods. Ashim also creates a Western or[…..]

    READ MORE